Know Exactly What's in Your Food
Most people don't realize how much animal agriculture is hidden inside their "organic" produce. Bone meal, blood meal, fish emulsion — these are common soil amendments on farms that would never describe themselves as animal-dependent. The Biocyclic Vegan seal changes that.
What the Seal Means
When you see the Biocyclic Vegan Quality Seal, you're looking at food grown in soil that has never been touched by animal-derived inputs. The certification is rigorous, internationally recognized, and independently verified.
It means the farmer chose plants over animal byproducts — from the soil up.
No Animal Inputs — What Does That Mean?
Most conventional and even organic farms use animal byproducts as fertilizer. Bone meal from slaughterhouses. Blood meal from feedlots. Fish emulsion from industrial fishing operations. These products are legal, common, and invisible to the consumer — yet they tie the food on your plate to industries most conscious eaters actively avoid.
Biocyclic certified farms use none of them. Their soil is fed entirely by plant-based compost and the Biocyclic Humus Soil method — a proven system that builds richer, healthier soil without any animal inputs.
The difference isn't just ethical — it's practical. Plant-based compost builds deeper, more resilient topsoil. Farms using the Biocyclic Humus Soil method report better water retention, healthier crops, and soil that improves year after year.
Where to Find Certified Products
Little Logan's Farm
Hudson Valley, NY — Vegetables — The first certified biocyclic farm in the USA.
Visit littlelogansfarm.com →More California Farms Coming Soon
Frances is currently certifying farms across California. Stay tuned for new additions to the certified producer directory.
Vegan Wines
Looking for vegan wine? Frances also runs Vegan Wines — a curated wine club where every bottle is verified from the soil up. No animal inputs in the vineyard, no animal fining agents in the bottle.
Every winery is personally visited. Every practice is verified. It's the same philosophy that drives biocyclic certification — applied to the world of wine.
Want to Know More?
If you have questions about the certification, want to find certified products near you, or just want to learn more about plant-based farming — reach out.